Klapp-Stullen Buch
2019
![](https://mafa.berlin/wp-content/uploads/2020/10/klapp-2.jpg)
![](https://mafa.berlin/wp-content/uploads/2020/10/klapp-3.jpg)
![](https://mafa.berlin/wp-content/uploads/2020/10/klapp-4.jpg)
![](https://mafa.berlin/wp-content/uploads/2020/10/klapp-5-a.jpg)
![](https://mafa.berlin/wp-content/uploads/2020/10/klapp-5-b.jpg)
![](https://mafa.berlin/wp-content/uploads/2020/10/klapp-6.jpg)
![](https://mafa.berlin/wp-content/uploads/2020/10/klapp-7.jpg)
![](https://mafa.berlin/wp-content/uploads/2020/10/klapp-8.jpg)
![](https://mafa.berlin/wp-content/uploads/2020/10/klapp-9.jpg)
![](https://mafa.berlin/wp-content/uploads/2020/10/klapp-10.jpg)
![](https://mafa.berlin/wp-content/uploads/2020/10/klapp-11.jpg)
![](https://mafa.berlin/wp-content/uploads/2020/10/klapp-12.jpg)
![](https://mafa.berlin/wp-content/uploads/2020/10/klapp-13.jpg)
![](https://mafa.berlin/wp-content/uploads/2021/01/klapp-1415.jpg)
![](https://mafa.berlin/wp-content/uploads/2020/10/klapp-16.jpg)
Idee, Konzeption, Scanography und Foodstyling: Max Faber
Gestaltung: Majada Daria Ramadan & Timo Schmitt
Texte und Lektorat: Kristin Ahrens
Mitarbeit Foodstyling und Rezepte: René Lentignac
Postproduktion: Annelie Saroglou
2019
Idee, Konzeption, Scanography und Foodstyling: Max Faber
Gestaltung: Majada Daria Ramadan & Timo Schmitt
Texte und Lektorat: Kristin Ahrens
Mitarbeit Foodstyling und Rezepte: René Lentignac
Postproduktion: Annelie Saroglou